Amount of Lysine in Pork, fresh, variety meats and by-products, brain, raw

Pork Products

In 100 g (Grams) of Pork, fresh, variety meats and by-products, brain, raw there is 0.808 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Pork, fresh, variety meats and by-products, brain, raw.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%
Pork, fresh, variety meats and by-products, brain, raw

Pork, fresh, variety meats and by-products, brain, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, variety meats and by-products, brain, raw are listed below.

Water 78.36 g 78.36%
Energy (calorie) 127 kcal
Energy (joule) 531 kJ
Protein 10.28 g 10.28%
Total lipid (fat) 9.21 g 9.21%
Ash 1.13 g 1.13%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.6 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 282 mg 0.28%
Potassium, K 258 mg 0.26%
Sodium, Na 120 mg 0.12%
Zinc, Zn 1.27 mg
Copper, Cu 0.24 mg
Manganese, Mn 0.094 mg
Selenium, Se 15.9 µg
Vitamin C, total ascorbic acid 13.5 mg 0.01%
Thiamin 0.155 mg

Nutrients in Pork, fresh, variety meats and by-products, brain, raw